#bloglate: Roasted Shrimp and Quinoa Spring Rolls with Sriracha-Peanut Dipping Sauce and Carrot-Ginger Soup

A lot has happened since Hanukkah. My official end-date for my full-time nanny gig came and went, I made bourbon-soaked cherries for my current Old Fashioned obsession, JaVale McGee hit his first career three-pointer and subsequently simulated soup-making on the Nugget’s home court. (A man after my own heart.) I realize this is a #bloglate, … Continue reading